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Rudi Colloredo-Mansfeld

Senior Associate Dean for Social Sciences and Global Programs

College of Arts and Sciences

Headshot of Rudi

Rudi Colloredo-Mansfeld is the senior associate dean for social sciences and global programs in the College of Arts and Sciences.

As senior associate dean, Colloredo-Mansfeld oversees the departments, curricula and other units in the social sciences, including aerospace studies; African, African American and diaspora studies; anthropology; archaeology and the research labs in archaeology; Asian studies; city and regional planning; economics; geography; history; military science; naval science; peace, war and defense; political science; public policy; sociology; and the Center for Urban and Regional Studies.

He also oversees all of the global programs in the College of Arts and Sciences that are housed in the FedEx Global Education Center, including the Study Abroad Office; African Studies Center; Carolina Asia Center; Center for the Study of the Middle East and Muslim Civilizations; Center for European Studies; Curriculum in Global Studies; Institute for the Study of the Americas; and Center for Slavic, Eurasian and East European Studies.

Colloredo-Mansfeld served as chair of the Department of Anthropology from 2013 to 2017.

He has been at Carolina since 2008. Prior, he taught at the University of Iowa. He received his master’s and doctorate in anthropology from the University of California, Los Angeles, in 1992 and 1996 respectively and his bachelor’s in anthropology and European history in 1987 from UNC, where he was a Morehead Scholar and graduated Phi Beta Kappa. He also previously served as chair of the Council of Chairs and on the Food for All Campus Theme Steering Committee. He serves on the Student-Athlete Academic Process Review Group, and he served on the 2012-13 Task Force to Facilitate Research on Pedagogical Innovation at Carolina.

Since 2004, Colloredo-Mansfeld has worked on local food issues in the United States, focusing on efforts to integrate local food into regional food systems.
205 South Building